Matsuei

4.6
(913 votes)
C. Atahualpa 195, Miraflores 15074
Expensive
Closed now • Opens at 12:30

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Discover the Art of Japanese Haute Cuisine at Matsuei

Located in the vibrant district of Miraflores, Lima, Matsuei offers an exceptional culinary journey into traditional Japanese haute cuisine crafted by an experienced itamae. Since 1972, this esteemed establishment has been dedicated to preserving the authenticity and simplicity of Japanese food art, emphasizing fresh seasonal ingredients and delicate presentations that highlight the natural flavors — a culinary philosophy known as “Kisetsukan.” Matsuei’s menu is thoughtfully curated to provide an “Experiencia Nippon,” inviting guests to enjoy one of the healthiest cuisines in the world, renowned for its contribution to longevity.

Exceptional Dining Experience in a Cozy Atmosphere

Guests at Matsuei enjoy beautifully presented dishes such as fresh sushi, tempura, and exquisite maki rolls, all crafted with a refined touch. The udon served here delights patrons with its fabulous flavors, complemented by an interesting cocktail selection including a must-try lychee sour. The ambiance is cozy and inviting, featuring tasteful decor that adds to the overall charm, making it an ideal spot for both casual lunches and elegant dinners.

Operating with convenient hours from midday to late evening, Matsuei ensures flexibility for visitors looking to indulge in authentic Japanese cuisine. The venue’s warm and attentive service enhances the dining experience, creating memorable moments through exceptional hospitality.

Location: Calle Atahualpa 195, Miraflores, Lima, Perú. For reservations or inquiries, contact via WhatsApp at 981 310 180.

4.6
913 votes
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Mandy T
July 6, 2025
Extremely mediocre sushi with lackluster service. I ordered the moriawase — the chef’s choice of 16 pieces of nigiri — and while the fish was fresh, the rice completely ruined the experience. Each piece was overstuffed with rice that felt straight out of an “all you can eat” sushi buffet in the U.S.: overly vinegared, overcooked, and packed into a dense, sticky clump. The texture was more like Southeast Asian sticky rice — heavy and gummy — rather than the light, airy, subtly sweet-and-sour sushi rice that forms the foundation of great nigiri.nnBecause yes, great sushi is fundamentally about the rice — not just the fish.nAny sushi chef will tell you that. I get that this isn’t Japan, and I don’t expect the chefs here to have undergone years of “rice apprenticeship”. But I did expect something better than gas station/shopping mall sushi, especially since the sushi selections had no real “fusion” angle to fall back on as an excuse for lack of authenticity.nnI did try one fusion dish — the udon carbonara — which was decent, but forgettable. It was also laughably small for a main dish, more like a tapas portion.nnThe ambiance is upscale and refined, but the energy is dead. The staff didn’t seem like they wanted to be there. They wore Japanese samue robes and tossed around phrases like “irasshai” and “hai,” which just felt forced and cringey. So what is this place trying to be — a traditional sushi-ya or a modern fusion spot? It doesn’t commit to either, and in the end, it misses the mark on both.
Galia Bassani
June 29, 2025
Absolutely loved this place! Fresh ingredients, beautifully presented dishes, and a cozy atmosphere. The sushi, tempura and maki were outstanding and the service was warm and attentive. Highly recommend!
דורון טל
June 29, 2025
The ramen was greatnThe food took a long, long time to arrive.nI asked two waiters to check on it and they just threw out a number and didn't go checkn*Yes, I should mention that the restaurant was fullnThe restaurant is very beautiful
Gabriel Penailillo
June 24, 2025
Interesting cocktails, amazing sushi, udon was fabulous... lychee sour is a must try!! Lovely place, and decoration (don't wear a coat, nowhere to hang it)
Karina Valcarcel
June 18, 2025
The flavors are pretty standard, and the wait time between courses is excessively long. The atmosphere is pleasant.

Informations

  • Company name: Matsuei - Arte Japonés hecho cocina
  • Specializes in traditional Japanese haute cuisine emphasizing simplicity, natural flavors, fresh seasonal ingredients ("Kisetsukan"), and delicate presentation by an experienced itamae.
  • Considered one of the healthiest cuisines globally, contributing to longevity.
  • Established since 1972, providing a traditional Japanese culinary experience ("Experiencia Nippon").
  • Contact via WhatsApp: 981 310 180
  • Operating hours:
    • Monday to Wednesday: 12:30 PM - 3:30 PM and 7:30 PM - 10:30 PM
    • Thursday to Saturday: 12:30 PM - 3:30 PM and 7:30 PM - 11:00 PM
    • Sunday: 12:30 PM - 4:30 PM
  • Physical location: Calle Atahualpa 195, Miraflores, Lima, Perú